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Share your fun and delicious family recipes here!! Below is the recipe for caramel corn that will be our first lab. Current students and parents can feel free to add recipes at any time for others to try. Add pictures if you have them!! ** Grandma’s Microwave Caramel Popcorn **

4 qt. popped corn or 2 bags unsalted microwave popcorn 1 c br. sugar 1/4 c lt. Karo syrup 1/2 tsp salt 1 stick margarine - melted

Mix in large bowl, put in microwave and bring to boil.

Add: 1/2 tsp baking soda 1/2 tsp vanilla

Put popcorn in brown grocery bag. Drizzle liquid over popcorn in bag and stir with long handled spoon.

Put bag in microwave and cook: 1 minute - stir 1 minute - stir 30 seconds - stir 30 seconds - stir

Spread out to cool. Enjoy!